Project developed by KeyBiological, which, based on its technology in the patent phase, seeks to obtain new molecules of interest and natural preservatives and biocides from the use of oily fruit residues, freeze-dried or dehydrated.
Project developed by KeyBiological, which, based on its technology in the patent phase, seeks to obtain new molecules of interest and natural preservatives and biocides from the use of oily fruit residues, freeze-dried or dehydrated.