Development of a plug & play smart camera system based on AI to detect anomalies in the food production chain […]More information

Perusiñas develops cookies with local Galician raw materials, of the highest quality and organoleptic qualities, with 100% recyclable, reusable and […]More information

Project focused on the revaluation of seafood products that will develop new recipes and flavors in its R&D&i laboratory, industrializing […]More information

Multi-protocol AI platform for asset monitoring and management, optimization and automation of refrigeration facilities, and preventive and predictive analysis.More information

Pastoral integrates cutting-edge technology with regenerative agriculture to help farmers produce low-carbon meat and dairy. Using IoT and AI, it […]More information

Using models based on AI and digital twin, Empromar will implement a new toxic episode prediction system to optimize response […]More information

The Agrolink project develops a range of services for agricultural producers through the complete digitization of the field notebook and […]More information

The Ntente project provides a new communication solution between consumer and manufacturer, optimizing the purchasing experience and maximizing the visibility […]More information

The NIUFLY project of the company Beniu Soluciones, S.L. presents solutions for the diagnosis of crops and the application of […]More information

This project aims to develop a new sustainable packaging solution for the dairy sector using paper created from food by-products […]More information

FRUIWA is a new healthy powdered soft drink packaged in 3 gram sachets with all the flavor of fruit and […]More information

This project develops new solutions to combat food waste through the creation of new distribution channels for production surpluses for […]More information

The IMPACT Upcycled Foods project develops functional and upcycled products by revalorizing the by-products of the food industry.More information

Simbiosis Acuícola is a project of the company Bioremed Algae, S.L. which proposes the development of an algae cultivation solution […]More information

The YowUp Milk project was born in 2021 by a group of experts in the dairy sector with the desire […]More information

Tofu Landeira is based on the production of artisan tofu in a workshop, starting from an organic soybean plantation, both […]More information

Stock Management 4U is a software for automated stock management. This tool makes sales predictions based on historical data using […]More information

Gradhoc is a multi-protocol artificial intelligence (AI) platform for the monitoring and management of assets, optimization and automation of refrigeration […]More information

Salmoira recovers the flavor of Galicia’s gastronomic identity: that of salting shellfish and fish from the estuaries. Investigate the result […]More information

Recarbo offers a comprehensive solution for agriculture and livestock that allows you to manage your operations efficiently and meet sustainability […]More information

Provide is a new line of ProPlantae. It aims offering a diagnostic service and specialized advice in the area of […]More information

Néboda is a producer and marketer of high-value leafy vegetables and aromatic herbs that uses the development of proprietary technology […]More information

The Enzicas project creates new food additives through fermentation, focusing on the production of enzymes that act as biocatalysts and […]More information

Verme Ditoso, through its Biocrops project, is dedicated to the development and commercialization of organic fertilizers from the use of […]More information

Logic Melt’s ANFOOD project develops a plug & play computer vision system that automatically learns to detect anomalies in food […]More information

Having a continuous analysis on dissolved oxygen, pH levels or turbidity of the water is essential to achieve optimal health […]More information

It is a vertical cybersecurity solution for the agri-food sector. This solution is conceived as an application that provides a […]More information

The AONIR platform aims to achieve more efficient and sustainable food production. It consists of two main components: optical sensors […]More information

Project developed by KeyBiological, which, based on its technology in the patent phase, seeks to obtain new molecules of interest […]More information

Project from Madrid that has developed a platform that, through Big Data and Machine Learning, allows companies in the food […]More information

Project from Barcelona that sells spherified cocktails wrapped in jelly, with 19% alcohol. The unique combination of gelatin and liquid […]More information

This project, accelerated in the III Edition, produces mycoprotein of high nutritional value and in a sustainable way, with an […]More information

Production of Nano Bacterial Cellulose (NBC) from different sources and substrates or agro-industrial residues. The main novelty of this project […]More information

Project from Nigrán that offers phytopathological diagnosis services associated with fungal species and prescription of treatments for pathogens diagnosed with […]More information

Code Contract is a digital platform to automate processes with a high document load, coordinating participants and centralizing the entire […]More information

This project will allow the generation of a new food additive from the cultivation of mushrooms on chestnuts, being a […]More information

Blue Marine Oil develops additives and soluble antibacterial solutions for companies in the aquaculture sector, from marine oily residues and […]More information

This project based in Pontevedra and framed in the field of indoor vertical agriculture, has as its mission the production […]More information

Agro NM was born within NEWMIND as a project for the development of a series of technological tools, both hardware […]More information

It is a vertical cybersecurity solution for the agri-food sector. This solution is conceived as an application that provides a […]More information

ODS Protein produces alternative protein from the fermentation of the Fusarium Veneratum fungus, with an ideal formulation and texture to […]More information

Mindsaic is a platform for the creation of fully customisable conversational artificial intelligences (AIs). These AIs are able to maintain […]More information

Production of beverages from the fermentation of sugars from cheese whey, especially aimed at the HORECA channel and large-scale distribution. […]More information

Ghop is a startup dedicated to the creation of staff-free smart convenience stores, built in a fully sustainable way. Its […]More information

INOGANDO S.L. has developed ELITER, a platform for certifying lactating cattle (ECBL) that allows the calves from dairy farms to […]More information

The main objective of the project is to advance the development of the AONIR prototype into a viable and marketable […]More information

Wapping is the all-in-one platform that combines the unification and management of customer data (CDP) with a powerful digital service […]More information

In the transport of perishable or high-value goods, accurate and detailed information is the key to good service. MOBITEC has […]More information

Kiwanda Food is an integral solution specifically for the fruit and vegetable sector for digital control based on RFID systems […]More information

HK:Coffee is an innovative cloud-based IoT system for recording multi-parametric information from food industry equipment especially oriented to the Horeca […]More information

Cría industrial de insectos para la producción de: proteínas de alto valor añadido para su uso en alimentación; quitina y […]More information

Ethical  Farm  Box  (EFB) by  BIopraedium é unha unidade autónoma destinada á produción de alimento para gañado e persoas mediante […]More information

Development of new high value-added, highly customizable, ready-to-eat food products from surplus and discards produced along the food value chain.More information

Monitoring platform that allows data collection and analysis from any source in real time. Through this, it establishes alerts based […]More information

Sensesbit by TasteLab is a SaS for sensory analysis that predicts and analyzes sensory insights and consumer tastes. A professional […]More information

SaaS platform specialized in agro-food export that facilitates SMEs to export to Asian markets. This innovative solution in the commercialization […]More information

AlphaCoud is a virtual cloud platform powered by Internet of Things (IoT) systems, which allows for the replication of any […]More information

Monitoring platform that allows data collection and analysis from any source in real time. Through this, it establishes alerts based […]More information

REFIX is a refreshing innovation in recovery drinks made with seawater from the Atlantic Ocean, in A Costa da Morte, […]More information

SITRAV ATS is the acronym for Advanced Traceability System. It is an integral solution specially oriented to food processing companies […]More information

Development and validation of Biopraedium Solar GreenHouse (BSG), an autonomous unit intended for the production of food for livestock and […]More information

Kiwanda Food is an integral solution specifically for the fruit and vegetable sector for digital control based on RFID systems […]More information

Hk_coffee is an innovative cloud-based IoT system for recording multi-parametric information from food industry equipment especially oriented to the Horeca […]More information

Herooj will develop a complete range of products and nutraceuticals specially oriented to endurance or high performance athletes. Our hydrogels, […]More information

Smart Vitamins seeks to adapt the technology of bioactive nanocapsules, developed at the USC (Universidade de Santiago de Compostela), for […]More information

Health in foods will develop an innovative bioactive ingredient consisting of a DHA liposome with turmeric extract high in curcuminoids […]More information

Galinsect aims to develop the methodology and infrastructure for insect breeding that will allow us to achieve a stable production […]More information

A project which allows farmers to operate and manage their crops for free in a user-friendly, efficient manner. The system […]More information

Virtual cloud platform powered by Internet of Things (IoT) systems, which allows for the replication of any physical manufacturing plant […]More information

Online B2B tool that makes it easier for European food manufacturers to sell in China and Chinese importers to buy […]More information

Development of new food and non-food products from production surpluses, transforming them with proprietary technology into products, with high added […]More information

It allows the inviolable certification of the origin of a product to guarantee with its origin with complete certainty. It […]More information